Saturday 26th: 12pm to late (kitchen 12-3 6-9)
Sunday 27th: 12pm to late (kitchen 12-3 6-9)
Monday 28th: 12pm to 4pm (kitchen 12-3)
House of Crabs is a Redfern institution, serving southern style crab boils, with influences taken from around the globe. We use the best Australian and international produce money can buy, and provide a dining experience second to none.
And it’s not just crabs we’ll give you. Try our famous buttermilk fried chicken, delightfully glazed pork ribs, or our hero jalapeno hush puppies. All washed down with one of our signature fishbowl cocktails!